What Are You Eating?

[Evan B]

Halibut Vera Cruz

 

[VMP]

MA11 king salmon, MA10 dungeness crabcakes, garden heirloom tomatoes and basil with store bought fresh mozzarella and avocado, plus some lime cilantro crema. So almost all harvest to table summer dinner, have to enjoy it while it lasts...



PS: attached picture instead of copying/pasting it, somehow the background was cropped out when just copying it? Weird phone stuff! Very much real, can't stomach AI slop...

 

[Peyton00]

The above picture looks fake.....AI generated , just a plate with food on it with no table, countertop etc.


Weird..... now I see the whole pic.

 

[JudyM]

The above picture looks fake.....AI generated , just a plate with food on it with no table, countertop etc.

Looks like on the top of a gas stove.

 

[Matt B]

PS: attached picture instead of copying/pasting it, somehow the background was cropped out when just copying it? Weird phone stuff! Very much real, can't stomach AI slop...

Depending on where and how you place your thumb or finger on the image you want to cut sometimes iPhones will cut out a “sticker” that cuts out the background.

Food looks great!

 

[Zak]

A friend gave us a couple wild Alaska sockeye fillets. I'm not super experienced grilling salmon, but this first one turned out OK.

 

[G_Smolt]

Chicken Adobo. Needed some soul food to cleanse the palate of my first week back at work following a 2-month leave.

 

[Zak]

I'm cooking up a simple feast for my family and my son's friends and the very first thing I did was microplane the side of my right hand thumb. Dammit. Those things are dangerous.

 

[Zak]

New recipe for me, pretty tasty! I also made 32 ham and Swiss sliders, which went fast! I tripled this NYT marinade to cook a full 6.5lb bag of Costco frozen boneless skinless thighs.

Ingredients
Yield:
⅔ cup (enough for 2 pounds of chicken)
¼ cup extra-virgin olive oil

1 large lemon, zested and juiced

1 tablespoon honey or light brown sugar

1 tablespoon Dijon mustard

1 tablespoon soy sauce

1 large garlic clove, minced or grated

1 teaspoon dried oregano, rosemary or thyme, or 2 teaspoons chopped fresh

1 teaspoon kosher salt (such as Diamond Crystal)

½ teaspoon black pepper

2 pounds chicken pieces, bone-in or boneless, skin-on or skinless

 

[G_Smolt]

Brekkie fried rice with kimchi, jalapeños, and last night's leftover picanha steak, topped off with scallions, cilantro, and a gooey egg.
Breakfast of Champions.

 

[JudyM]

Just finished breakfast. 2 protein frozen waffles that went in to the toaster. Served with sugar free waffle/pancake syrup.

 

[Brute]

Halibut with a white wine reduction, garlic & capers, broccoli rabe with pancetta, greek salad…

 

[JudyM]

Oh, that salad looks sooooo good!

 

[G_Smolt]

Large Cow Parts.


Rubbed with salt, cracked black pepper, and gochugaru.


After 24hrs in the salt spa and a 7hr trip through 250° Oak smoke.


Currently wrapped in the brown paper and resting in a 135° oven awaiting their fate.

Gonna be enjoyed with a Full-Custom Gospel Potato Salad with the secret blend of feta, shallots, and jalapeños.

Happy birthday to me!

 

[Paige]

My favorite, I'm on my way !

 

[Zak]

Large Cow Parts.
View attachment 191481

Rubbed with salt, cracked black pepper, and gochugaru.
View attachment 191482

After 24hrs in the salt spa and a 7hr trip through 250° Oak smoke.
View attachment 191483

Currently wrapped in the brown paper and resting in a 135° oven awaiting their fate.

Gonna be enjoyed with a Full-Custom Gospel Potato Salad with the secret blend of feta, shallots, and jalapeños.

Happy birthday to me!

Happy Birthday!

 

[G_Smolt]

 

[Paige]

Happy Birthday G

 

[Brute]

View attachment 191484

Happy BDay Brah…

 

[Brute]