What Are You Eating?

[Brute]

Cubed fuji apples marinated in kimchi purée salad with roasted guanciale over labne/maple syrup

 

[Brute]

Followed by a couple ribeyes…

 

[Dr. Magill]

View attachment 40961
Followed by a couple ribeyes…

Lunch??

 

[Brute]

Lunch??

Din din last night

 

[Dr. Magill]

Din din last night

You eat well
I like it

 

[Peyton00]

I had the classic:

eggs toast potatoes bacon and milk.

 

[ThatGuyRyRy]

Fresh crab legs, some crab sushi, and I had to take a shot at making some Yaki. Made with quick pickled carrots and onions.

 

[Brute]

Loco moco…la dat

 

[Brute]

Another local breakfast favorite…eggs, rice & Portuguese sausage

 

[Mossback]

Lamb leg grilled up with some garden sides...
Lamb stew made with the remainder of the leg will be good all week...

 

[dep]

classic chili and cornbread on Saturday night.

 

[Brute]

The Fish & The Hog in Waimea…excellent bbq

 

[Brute]

Had to get my raw fish on tonight…started with ahi poke…

 

[Brute]

Followed by sashimi…

 

[Brute]

Washing it down with several of these…

 

[Brute]

My new favorite hot sauce…

 

[Salmo_g]

My new favorite hot sauce…

On a 1 to 4 star scale, how many stars?

 

[Brute]

On a 1 to 4 star scale, how many stars?

4…Hawaiian chili’s, which are surprisingly hot (I used to have them in my backyard)…but this is not overly hot to me, and very flavorful…

 

[Brute]

 

[Peyton00]

Grilled fontina cheese and leeks on sourdough.

Great start to Turkey day.