Has anyone made cased sausage? Worth the trouble?

[Mossback]

 

[Pink Nighty]

What I'm seeing here is Josh has the opportunity to run for PNWFF Sausage King, essentially unopposed. You can't afford not to man!

 

[Pink Nighty]

What I'm seeing here is Josh has the opportunity to run for PNWFF Sausage King, essentially unopposed. You can't afford not to man!

At the very least Sausage Comtroller!

 

[Mossback]

The Abe Froman of PNWFF...

 

[Gary Knowels]

Shit, I might even have a couple of sausage making recipe and instruction books you could have...

 

[RCF]

Hey @Evan B how's the ROI on the pizza oven when you factor your time in the pizza process? Whats the price per lb of fly caught albacore?

Lemme know when your cooking brats, @Josh

Building a beautiful pizza oven, creating great tasting pizzas whenever you want and putting smiles on friends and family -----> priceless!

 

[Zak]

What I'm seeing here is Josh has the opportunity to run for PNWFF Sausage King, essentially unopposed. You can't afford not to man!

Maybe PNWFF should consider some sort of annual sausage festival. Oh wait

 

[JimTravers¤£a!!Travers]

Ah just throw it all on the GRILL MAX HEAT. Should be seein 10-15 FOOT FLAMES risin up from the top of the GRILL. AH! Just get all the MEAT ON THERE.

Anything else waste time baby ah

 

[Josh]

Maybe PNWFF should consider some sort of annual sausage festival. Oh wait

I'll refer you back to the Letterkenny clip in the first post...

 

[Mossback]

 

[Paige]

I often wonder how many takes they have to do to make any scene, that on clip would take me a whole day to get through, LOL