You sure have a lot of wine that is old. Maybe dangerously old and beyond its pull date. The offer still stands. I can help you out. Mossback might be willing too.Favorite Spanish wine in a stellar vintage..
that wasn't from my storage...we were at Bazaar Meats in Las Vegas, a Jose Andreas restaurant...You sure have a lot of wine that is old. Maybe dangerously old and beyond its pull date. The offer still stands. I can help you out. Mossback might be willing too.
I wouldn't want to put you in any danger...You sure have a lot of wine that is old. Maybe dangerously old and beyond its pull date. The offer still stands. I can help you out. Mossback might be willing too.
OK, but still, any time you need help getting rid of old wine, I'm your guy.that wasn't from my storage...we were at Bazaar Meats in Las Vegas, a Jose Andreas restaurant...
I’ll will keep this in mind…OK, but still, any time you need help getting rid of old wine, I'm your guy.
We had it decanted and it opened nicely in about an hour…it was stellar. Meanwhile, during dinner, we enjoyed some bubbly, a nice dry Riesling, and a Sauterne with dessert. It was a 2 hour meal, glad I didn’t have to drive…That bottle is just now starting to drink well I read, some might even say it is in the early stage of its drinking window...
Good for 40 years I hear...best not take the chance though.
The more Spanish wine I drink, the more I like it, should look for some more varities. We pretty much just do Rioja and Mencia, but there's a lot more out there I am sure we would like...good values also.
Got a delivery of some CdR today, hoping to try one out with a lamb stew or ragu...
Fall meals are good for CdR.